Why You’ll Love This Recipe
Crispy Air Fryer Pizza Rolls are the quick, nostalgic, and perfectly satisfying snack you didn’t know could get even better. Forget soggy microwaved versions—using the air fryer gives you golden, crunchy pizza rolls with gooey melted cheese inside in just minutes. They’re ideal for game nights, after-school snacks, or late-night cravings. What I love most about this recipe is the perfect balance of convenience and flavor: you can use store-bought frozen pizza rolls or make homemade ones with your favorite fillings. Either way, the air fryer ensures they cook evenly and stay crisp without the grease of deep-frying. Once you try pizza rolls this way, you’ll never go back to the oven or microwave again.
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Crispy Air Fryer Pizza Rolls – The Ultimate Snack Upgrade
- Total Time: 18 mins
- Yield: 15 pizza rolls
- Diet: Halal
Description
Crispy, cheesy, and bursting with flavor, these air fryer pizza rolls are a fun and easy snack made with simple ingredients and cooked to golden perfection in minutes.
Ingredients
- 1 package (12–15 count) frozen pizza rolls or homemade (see below)
- 1 package egg roll or wonton wrappers (if homemade)
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup mini pepperoni slices or chopped pepperoni
- 1/2 tsp Italian seasoning
- 1 egg (for sealing edges)
- Nonstick spray or olive oil (for air fryer)
- Extra pizza sauce or marinara, for dipping
Instructions
- For Homemade Pizza Rolls: Lay out wrappers and add 1 tsp pizza sauce, a pinch of mozzarella, and a few pepperoni bits in the center of each wrapper. Sprinkle lightly with Italian seasoning.
- Brush edges with beaten egg, fold, and press firmly to seal (use a fork for extra tight edges).
- Preheat air fryer to 380°F (193°C) for 3 minutes.
- Lightly spray the air fryer basket with oil. Arrange pizza rolls in a single layer without overlapping.
- Air fry for 6–8 minutes, flipping halfway through, until golden brown and crispy.
- Let cool for 2 minutes (filling will be hot!). Serve with warm pizza sauce or marinara for dipping.
Notes
- Cooking time may vary depending on air fryer model — check at 6 minutes.
- To make ahead, freeze unbaked rolls on a tray, then store in a freezer bag for up to 2 months.
- Brush lightly with olive oil before air frying for an extra crispy texture.
- Prep Time: 10 mins
- Cook Time: 8 mins
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
Frozen pizza rolls – You can use any brand or flavor. Pepperoni, triple cheese, or combination all work well.
Olive oil spray – Helps achieve that golden-brown, crispy exterior without excess grease.
Dried Italian seasoning – Optional, but adds a herby flavor boost when sprinkled before cooking.
Grated Parmesan cheese – A quick sprinkle after cooking gives extra flavor and crunch.
Marinara or pizza sauce – For dipping, because no pizza roll is complete without a warm sauce on the side.
Directions
Preheat your air fryer to 380°F (190°C) for about 3 minutes.
Lightly spray the air fryer basket with olive oil to prevent sticking. Arrange the pizza rolls in a single layer, ensuring they’re not touching or overlapping. This helps them crisp up evenly.
Air fry for 6–8 minutes, shaking the basket halfway through cooking to ensure all sides get golden brown. Keep a close eye during the last minute, as different brands cook at slightly different speeds.
When done, the rolls should be puffed and crisp with slightly darkened edges. Let them cool for 2–3 minutes before serving—freshly air-fried pizza rolls can be very hot inside!
Sprinkle with Parmesan and Italian seasoning if desired, and serve immediately with warm marinara or ranch dressing for dipping.
Equipment needed
- Air fryer
- Tongs or spatula
- Small bowl for dipping sauce
- Olive oil spray
Servings and timing
This recipe serves about 4 people (depending on appetite). Cooking time is just 6–8 minutes, with 3 minutes of preheating and no prep needed—total time: under 15 minutes!
Storage/reheating
If you have leftovers (though that’s rare), store them in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer at 350°F (175°C) for 3–4 minutes until hot and crisp again. Avoid microwaving—they’ll turn soft.
Variations and Customizations
Homemade Pizza Rolls – Use wonton wrappers or egg roll wrappers filled with cheese, marinara, and your favorite pizza toppings, then air fry until crisp.
Spicy Pepperoni Rolls – Add a pinch of chili flakes or drizzle with hot honey after cooking for a sweet-spicy kick.
Garlic Butter Finish – Toss cooked rolls in melted garlic butter and Parmesan for an irresistible twist.
Loaded Veggie Rolls – Fill with sautéed spinach, mushrooms, and bell peppers for a veggie-packed version.
BBQ Chicken Rolls – Swap marinara for barbecue sauce and fill with shredded chicken and mozzarella.
Breakfast Style – Fill with scrambled eggs, bacon bits, and cheddar for a fun morning snack.
Cheese Explosion – Add extra mozzarella or provolone for ultra-gooey centers.
Vegan Option – Use dairy-free cheese and veggie sausage inside plant-based wrappers.
Buffalo Twist – Toss finished pizza rolls in buffalo sauce and serve with ranch.
Mini Calzone Style – Use crescent dough or pizza dough circles to make homemade, bakery-style pizza rolls.
FAQs
Can I cook frozen pizza rolls without preheating the air fryer?
Yes, but preheating ensures even crisping and reduces cook time slightly.
Do I need to spray oil on the pizza rolls?
A light mist of oil helps them brown better, but it’s optional if your air fryer is non-stick.
How do I know they’re done?
They should be golden, crisp, and slightly puffed. The filling should be piping hot.
Can I make them from scratch?
Absolutely—use wonton wrappers or pizza dough with your favorite fillings.
Can I stack pizza rolls in the air fryer?
Avoid stacking. Cook in batches for best crispness.
What dipping sauces go well with them?
Marinara, ranch, garlic butter, or spicy sriracha mayo all pair perfectly.
Are they healthier in the air fryer?
Yes, air frying uses minimal oil compared to deep frying.
Can I reheat leftover pizza rolls?
Yes, reheat in the air fryer at 350°F (175°C) for 3–4 minutes until crisp again.
Can I use homemade pizza dough?
Yes, but make sure the rolls are sealed well to prevent cheese leakage.
How do I prevent them from bursting?
Don’t overfill homemade rolls, and avoid cooking at temperatures above 400°F (200°C).
Conclusion
Crispy Air Fryer Pizza Rolls are the ultimate upgrade to a classic snack—crispy on the outside, cheesy and gooey on the inside, and ready in minutes. Whether you’re using frozen pizza rolls or making them from scratch, the air fryer delivers perfect results every time without the grease or mess of traditional frying. Pair them with your favorite dipping sauce, and you’ve got an irresistible snack for game nights, parties, or quick cravings. Once you’ve tasted how crispy and flavorful they turn out, you’ll never cook them any other way again.
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